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MACADAMIA integrifolia
Commonly known as Macadamia nut, Queensland nut
Glossy green leaves with wavy margins. Flowers are pink or white followed by woody edible fruits. Requires winter protection and needs a hot sunny sheltered position
£35.00
Full Plant Details - Sun/Soil & other attributes - Click to close
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Floweringlocal_floristJanlocal_floristFeblocal_floristMarlocal_floristAprlocal_floristMaylocal_floristJunlocal_floristJullocal_floristAuglocal_floristSeplocal_floristOctlocal_floristNovlocal_floristDec
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Good to know
Can be grown as a container subject when young and moved into protection for the winter -
Place of origin
Australia (Queensland, New South Wales) -
EvergreenGlossy green leaves to 20cm (8in) long and 10cm (4in) wide
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White
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Australian / New Zealand
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Patio / pot plants
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Woodland garden
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Tender (greenhouse & conservatory)
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Entire
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Oblong
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Height
10m (33ft) -
Spread
10m (33ft)
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TreeSmall to medium tree. Wavy-edged leaves appear in whorls. Flowers are drooping and bottlebrush-like
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Tender - cool or frost free greenhouse
Tolerant of low temperatures, but not surviving being frozen. Except in frost-free inner-city areas or coastal extremities requires glasshouse conditions. Plant can withstand temperatures down to 1°C (34°F) -
Scented flowers
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Fertile moist well-drained soil
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Neutral to acid soil
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Full sun
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harmful if eaten
Nuts harmful to dogs if eaten -
Bee friendly
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Macadamia Care Guide
