Plants Flowering in March

(Spring Snow) - red ball-like buds opening to double white with a hint of pink

A vase-shaped tree with 34-36 petals in each double pink flower

Bronze new leaves and cream or green double flowers

Pink buds opening semi-double white, highly scented

Large single or semi-double white flowers with a hint of pink

(Candy Floss) - fragrant huge pink semi-double flowers turning light pink and white

Very fragrant large white double flowers turning soft pink with age

(Chocolate Ice) - an umbrella-shaped tree with large semi-double or single white flowers with a pink flush

(Pink Parasol) - double, pale pink flowers on long stems

(Fragrant Cloud) - highly scented semi-double white flowers

Red leaves when young then turning dark purple. Pink flowers

red leaves and white flowers in spring. Black edible fruits

Masses of small white or pale pink flowers very early in the spring carried on zig zag shoots

Semi-double flowers which are pink in bud opening white

(syn. P. incisa 'Omoi-no-yama') - double, pale pink frilled flowers, deepening in colour with age

Abundant white flowers on long branches

Pure white flowers and green calyces

Strongly fragrant single, cup-shaped pink flowers. Pink in bud fading after opening

(syn. 'Korros') - Double pink flowers

Semi-evergreen with flaking bark. Solitary pink flowers in spring and then large yellow egg-shaped or quince-like fruits

A wide spreading and suckering tree with long toothed leaflets. Greenish flowers in huge hanging catkins with winged fruits

vigorous tree with pinnate leaves and winged green fruits in pendent spikes in summer

Dark green leaves and pretty violet blue flowers in spring

Red flowers

Pure white

Blotched leaves and clear, pale blue flowers

Green leaves dotted with silver. Flowers of red, mauve and purple

Tight heads of good clear deep pink flowers which become blue before they shed

MAR-APR